Selections of entree-select 2

• Sand Crab n leek Risotto with fried chilli basil leaves.
• Warm chicken pieces on a traditional caeser salad
• Harissa spiced chicken on a chickpea n parsley salad drizzled with lemon n yoghurt
• Minestrone soup, Homemade the traditional way
• Chilli lime prawn and Mango salad

Mains

• Char grilled Rump steak served with your choice of plain, Diane, pepper, or mushroom gravy
• Lemon n thyme marinated grilled Chicken supreme
• Market fresh fish on a prawn n Avocado salsa with lemon scanted oil
• Slow roast leg of lamb with mint jelly n gravy
• Roast pork belly
• Chicken schnitzel or chicken parmagiana
• Char grilled scotch fillet (200g) served with yr choice of sauce (additional 3$ pp)
• All above mains are served with crushed herb Cocktail Chats n mix vegetables

Desserts

• Individual Pavlova
• Chocolate mousse
• Crème Brule
• Strawberry or French cheese cake
• Sticky date pudding warm butter scotch sauce